The Dauphin Grille at the Berkeley boasts the best in seasonal bistro fare by the sea.
Influenced by Marilyn Schlossbach's love for sustainable, fresh ingredients, the
restaurant's menu is inspired from travels to the coastal regions of Spain, France, Italy and
America. Dauphin's simplistic and pure culinary offerings bring coastal Mediterranean
and American fare to Asbury Park, while maintaining an approachable and comforting dining
experience for restaurant goers.