Check In Happy Hours
Buy one and the second one half off
2pm until 7pm Tuesday, Wednesday and Thursday and all day until 7pm on Saturdays and Sundays
New Berkeley Bites in the Bar
FRIED STUFFED OLIVES – lemon basil aioli…. 8
GENTLY FRIED CHICKEN FINGERS – with agave mustard and fries…. 8
CRISPY COCONUT SHRIMP – with a sweet lime and chili sauce …. 9
FRIED CALAMARI – spicy lemon caper aioli…. 8
FRIED CHICKEN WINGS – Today’s Recipe…. 8
SLIDERS Today’s selection…. 8
FISH AND CHIPS “BERKELEY STYLE” with malt vinegar and homemade tartar sauce …. 9
HAND SLICED SEASONED POTATOES CHIPS – smoked tomato drizzle…. 5
CHEESE FRIES – homemade local cheese sauce…. 6
SWEET POTATO FRIES or FRENCH FRIES with shallot crisps…. 5
And…
SOUP OF THE DAY…. market priced
DAUPHIN HOUSE SALAD – seasonal mix of greens and local ingredients…..8
CLASSIC CAESAR SALAD - romaine lettuce, roasted peppers, onion and buttery croutons
Tossed in Parmesan vinaigrette …. 8 …. add grilled chicken …. 12…. or grilled tuna …. 14
MARGARITA PIZZA – with tomatoes and basil …8
THE NORMANDY WRAP – Organic chicken breast, arugula, sweet onion and Jersey tomato and Brie with Agave honey mustard – Terra chips…. 9
BERKELEY BURGER –Our special blend of Kobe and brisket beef, aged Gouda, arugula, rouille and caramelized onion – Terra chips…. 13 …. or have a Turkey Burger instead
CARTERET BURGER – Our special blend of Kobe and brisket beef, blue cheese,
and apple wood bacon – Terra Chips…. 13…. or have a Turkey Burger instead
PROVENCAL GRILLED YELLOWFIN TUNA BURGER- served medium rare with lemon caper aioli, arugula, onion and tomato and with fries …. 13
ARTISAN GRILLED CHEESE SANDWICH- served on rustic bread with tomato and onion with agave Dijon mustard and with fries …. 9
PLAT DE LA MER- Daily Selection of Button Clams or Black Mussels in a Spicy Tomato, Shaved Fennel
And a Saffron Shellfish Broth. Served with Grilled Rustic Bread …. 11
HAND MADE RAVIOLI IN THE STYLE OF THE DAY
Made with local market choices …. priced accordingly
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