Autumn Menu
SOUP OF THE DAY…. market priced
FRIED STUFFED OLIVES – lemon basil aioli…. eight
GENTLY FRIED CHICKEN FINGERS – with agave mustard and fries…. eight
FARM TO TABLE – EDIBLE ASBURY SALAD – Terhune Farms local Apple, Beet, fennel and Arugula salad with herbed Goat cheese, Toasted Pumpkin seeds and Napa Valley Cabernet Vinaigrette…..ten
CLASSIC CAESAR SALAD - romaine lettuce, roasted peppers, onion and buttery croutons tossed in Parmesan vinaigrette …. ten …. add grilled chicken …. Fourteen or grilled tuna …. Sixteen
ROASTED FIG, PROSCUITTO, AND AGED GOUDA PIZZETTE - with rocket arugula and a sweet dark balsamic drizzle…..twelve
THE NORMANDY WRAP – Organic chicken breast, arugula, sweet onion and Jersey tomato and Brie with Agave honey mustard – Terra chips…. eleven
BERKELEY BURGER –Our special blend of Kobe and brisket beef, aged Gouda, arugula, rouille and caramelized onion – Terra chips…. thirteen …. or have a Turkey Burger instead
CARTERET BURGER – Our special blend of Kobe and brisket beef, blue cheese,
and apple wood bacon – Terra Chips…. thirteen…. or have a Turkey Burger instead
PROVENCAL GRILLED YELLOWFIN TUNA BURGER- served medium rare with lemon caper aioli, arugula, onion and tomato and with fries …. fifteen
ARTISAN GRILLED CHEESE SANDWICH- served on rustic bread with lettuce tomato and onion with agave Dijon mustard and with fries …. thirteen
SPANISH HAM CROQUETTE- On a bed of baby arugula tossed with virgin olive oil and lemon zest
And a drizzle of Pequillo pepper-lemon aioli…. nine
MOLLUSQUES DE LA MER- Daily selection of clams or mussels sautéed in a roasted tomato and black garlic glaze. Served with grilled herbed and sea salt rustic bread…. eleven
HAND MADE RAVIOLI IN THE STYLE OF THE DAY - Made with local market choices …. priced accordingly
ADD SWEET FRIES OR SHALLOT DUSTED FRIES with homemade ketchup …. five
SOUP OF THE DAY…. market priced
FRIED STUFFED OLIVES – lemon basil aioli…. eight
GENTLY FRIED CHICKEN FINGERS – with agave mustard and fries…. eight
FARM TO TABLE – EDIBLE ASBURY SALAD – Terhune Farms local Apple, Beet, fennel and Arugula salad with herbed Goat cheese, Toasted Pumpkin seeds and Napa Valley Cabernet Vinaigrette…..ten
CLASSIC CAESAR SALAD - romaine lettuce, roasted peppers, onion and buttery croutons tossed in Parmesan vinaigrette …. ten …. add grilled chicken …. Fourteen or grilled tuna …. Sixteen
ROASTED FIG, PROSCUITTO, AND AGED GOUDA PIZZETTE
With rocket arugula and a sweet dark balsamic drizzle…..twelve
THE NORMANDY WRAP – Organic chicken breast, arugula, sweet onion and Jersey tomato and Brie with Agave honey mustard – Terra chips…. eleven
BerkEley burger –Our special blend of Kobe and brisket beef, aged Gouda, arugula, rouille and caramelized onion – Terra chips…. thirteen …. or have a Turkey Burger instead
CARTERET BURGER – Our special blend of Kobe and brisket beef, blue cheese,
and apple wood bacon – Terra Chips…. thirteen…. or have a Turkey Burger instead
PROVENCAL GRILLED YELLOWFIN TUNA BURGER- served medium rare with lemon caper aioli, arugula, onion and tomato and with fries …. fifteen
ARTISAN GRILLED CHEESE SANDWICH- served on rustic bread with lettuce tomato and onion with agave Dijon mustard and with fries …. thirteen
SPANISH HAM CROQUETTE- On a bed of baby arugula tossed with virgin olive oil and lemon zest
And a drizzle of Pequillo pepper-lemon aioli…. nine
MOLLUSQUES DE LA MER- Daily selection of clams or mussels sautéed in a roasted tomato and black garlic glaze. Served with grilled herbed and sea salt rustic bread…. eleven
HAND MADE RAVIOLI IN THE STYLE OF THE DAY
Made with local market choices …. priced accordingly
ADD SWEET FRIES OR SHALLOT DUSTED FRIES with homemade ketchup …. five